Banana Pudding Mama
Banana Pudding Mama
It’s giving grandma’s banana pudding... but make it a cookie.
This thick New York style treat is loaded with banana flavor, creamy white chocolate chips, whole Nilla wafers baked inside, and topped with one more for the perfect nostalgic finish.
Soft, sweet, and impossible to resist.
Pure banana pudding vibes—no spoon required.
Ingredients: Flour, sugar, white chocolate, butter, banana flavor, eggs and salt.
Allergens
Allergens
wheat, dairy, soy, eggs, peanuts, tree nuts
Before you take a bite...
At Mouka, our cookies are baked with care in a kitchen that also processes dairy, eggs, soy, wheat peanuts, and tree nuts (like walnuts). We do our best to prevent cross-contact, but our kitchen isn't allergen-free - so please enjoy thoughtfully!
Cookie Care
Cookie Care
To keep your Mouka cookies fresh and delicious: they’re best enjoyed within 5 days, stored right in the pouch they came in! For that warm, gooey center, pop them in the microwave for 8–12 seconds or in the oven at 300°F for 2–4 minutes. Want to save them for later? They freeze beautifully for up to 2 months—just thaw and reheat. Baked with love in Florida, from our oven to your heart
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